Appetizers



Bruschetta Whole Roasted Garlic , basil pesto, diced tomatoes, roasted garlic aioli    8

Pan Seared Lemon Crab Cakes with fresh fennel slaw 9

Lightly Breaded & Fried Calamari with marinara dipping sauce 9

Margarita Pizza with garlic, fresh mozzarella, basil and tomatoes   9

Pan Seared Diver Scallops over baby arugula. cucumbers & grape tomatoes with a cliantro line vinaigrette  13

Grilled Eggplant over seared spinach & artichoke raviolis tossed in balsamic brown butter 6

Calico Garlic Bread French baguette with garlic and parmesan 3.5

Soup & Salads

Mixed Greens with Bibb lettuce and choice of dressing       side 5 /entrée 7

Romaine Lettuce with lemony Caesar dressing and Parm-Reggiano     side 6 /entrée 9

Organic Baby Spinach vanilla chianti vinaigrette, poached pear, gorgonzola & spicy walnuts   side 7 /entrée 10

Hearts of Palm with baby greens, Bibb lettuce, grape tomatoes, kalamata olives   side 7 / entrée 9

Caprese Salad with Fresh Mozzarella, Basil Pesto & vine ripened tomatoes            side 9 /entrée 11

Grilled Calamari & Arugula Salad tossed in a citrus vinaigrette with Roma tomatoes   9

~Add Grilled Chicken Breast    add 6
~Add Grilled Hanger Steak Marinated in Honey & Garlic    add 9
~ Add Grilled Columbia River troll caught salmon  add 13

Soup of the day cup 4 /bowl 6

Entrees

Organic Chicken Breast herb rubbed & pan roasted over roasted garlic mashed potatoes & watercress in a warm white balsamic vinaigrette 19

Fresh Lemon Tagliatelle with Grilled Shrimp sweet bell peppers, zucchini & asparagus in a white wine broth 20

Linguini with Spinach and Chicken crimini mushrooms, tomatoes, chevre feta, pine nuts & white wine sauce  15

Italian Sausage Lasagna layered with ricotta, roasted peppers and mushrooms  14

Chicken Parmesan topped with mozzarella over linguini & marinara  14

Grilled New York Strip from the Painted Hills Ranch antibiotic & hormone free. Served over roasted garlic mashed potatoes & mushroom demi glace  26

Grilled Columbia River Troll Caught Salmon served with artichoke & spinach raviolis with sweet bell peppers & asparagus in lemon butter  26

Citrus Encrusted Day Boat Halibut over lobster raviolis with grape tomatoes in a light orange cream sauce 27

Pan Seared Diver Scallops over wild mushrooms, tomatoes, chevre feta, pine nuts & white wine sauce 15


Your Choice of  Pastas: Spaghetti,  Angel Hair, Fettuccini, Penne
~Marinara, Olive Oil & Garlic, or Alfredo  11
~Add Meatballs, Italian Sausage or Bolognese add 3.00

Pizza

Medium Cheese 12”   12   LargeCheese 16”  14
Add toppings: Medium1.25 Large 1.50
Pepperoni, Sausage, Hamburger, Canadian Bacon, Pineapple, Grilled Chicken,
Anchovies, Black Olives, White or Red Onions, Sliced Tomato, Spinach, Bell Peppers, Mushrooms
Add Premium toppings: Medium1.95 Large 2.25
Smoked Bacon, Chevre, Gorgonzola, Basil Pesto, Artichoke Hearts, Kalamata Olives,Roasted Tomatoes

Specialty Pizzas

Medium 17  Large 20
~Tom’s Bomber~
Sausage, Hamburger,  Pepperoni, Onions and Black Olives
~Ski Bum~
Pesto, Spinach,Canadian Bacon, Artichoke H earts, Olives, Fresh
Tomatoes, Pine nuts & Parmesan
~BBQ Chicken~
Smokey Sauce,Grilled Chicken, Red Onion & Fontina Cheese with Fresh Cilantro
~New York White~
Olive oil, garlic, ricotta, broccoli, roasted tomato & fresh basil

18%Gratuity may be added to parties of 6 or more
307.733.2460   We Recycle